Methia Mango Pickle with Olive Oil


Made in Olive Oil

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Ingredients: Mango, olive oil, fenugreek, mustard, red chilli, turmeric, salt, citric acid, sodium benzoate (E211).

Our Shayona Olive Oil pickles range are made with olive oil rather than mustard oil and have a wide range of pickle flavours without the use of onions or garlic, which is suitable for the sattvic vaishnav diet.

Suitable for Vegans, Vegetarians, Gluten Free.
This product is produced where sesame seeds, nuts, wheat and soya are handled.